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This is the family temple (Bodhi temple) of the Date clan, dedicated to Date Masamune, the founder of the Sendai Domain, and completed in Keichō 14 (1609) after five years of construction.The main hall features a traditional hon-gawara tiled roof and presents a majestic appearance. Inside, each room is decorated with richly colored folding screen paintings and intricate carvings, carefully designed according to the function of each space. This reflects Date Masamune’s bold yet refined aesthetic sensibility. As a valuable architectural heritage that preserves Momoyama-period art to the present day, the main hall, kitchen area (kuri), and corridors have been designated as National Treasures, making it one of the most important Zen temples in the Tohoku region. As part of this special program, an original clear file will be offered as a commemorative gift for your visit to Zuigan-ji Temple, symbolizing this meaningful connection—a rare opportunity indeed.

Zuiganji

Admission Fee & Original Clear File Set

Experience making Sendai's famous hand-grilled Sasakamaboko fishcake! The freshly grilled, golden-brown, plump Sasakamaboko fishcake has a distinct flavor unlike the store-bought kind!

Matsushima Kamaboko Honpo

Hand-grilled Sasakamaboko fishcake experience (1 piece), seaweed rice crackers × 2 bags

Our signature “Oyster Rice Crackers” packed with three whole plump oysters. Pressed under one ton of pressure, it locks in the oysters' freshness, creating an unforgettable pairing with the freshly grilled pancake. You can also savor Miyagi's famous “Beef Tongue Skewers."

Kaki Senbei Honke

Matsushima Oyster Rice Crackers + Beef Tongue Skewers Set

Experience Matsushima's new signature delicacies all at once with the traveler-exclusive “Matsushima Indulgence Set”! The stars of the show are the extraordinary “Bomb Oyster Fry,” packed to the brim with the rich flavor of Sanriku oysters, and the “Large Oyster Fry Skewer,” offering a luxurious feast of plump oyster meat. To complement these, we present the “Salted Lemon Soda,” made using “Seaweed Salt” crafted from Matsushima Bay seawater through traditional methods. Oysters and salt born from the same sea. The rich umami is enhanced by the mellow saltiness of seaweed salt, while lemon refreshes the palate. This ultimate pairing is sure to be the highlight of your journey.

Kakiya Fry Tei

Matsushima Indulgence Set(Bomb Oyster Fry+Large Oyster Fry Skewer+Salted Lemon Soda)

Why not enjoy the beauty of Matsushima, one of Japan's Three Great Views, from the sea?Experience the breathtaking scenery woven by over 260 islands, large and small, up close from a sightseeing boat.This is an easy-to-experience nature journey, highly recommended even for first-time visitors to Japan.

Matsushima Sightseeing Boat「NIOMARU Course」

1,500-yen boarding ticket

Kitakyushu’s gateway—Kitakyushu Airport. At the Mt. SARAKURA TEN-KYU SKYLOUNGE restaurant, you can enjoy a unique experience while overlooking the runway, accompanied by exquisite cuisine. During your meal, a selection of local Kitakyushu specialties and souvenirs is also available.

Michinoku Date Masamune Historical Museum ＆ Matsushima Trick Art Special Exhibition

Combined Admission Ticket + 2 Grilled Oysters Set

The precious salt grains representing Shiogama’s salt-making culture are blended with fresh lemon to create the Matsushima Salt Lemon Drink. Its refreshing, sea breeze–like flavor perfectly complements the savory taste of the fried oysters. With each sip and bite, you can experience the sea of Matsushima and the rich salt-making heritage of Shiogama. Please enjoy this unique and precious moment.

Shiogama’s salt

Salt Lemon Soda with Shiogama Seaweed Salt & Large Fried Oyster Skewer Set